Cut the ends off the zucchini.

Cut a slit down the middle of each zucchini (don't go all the way to the end nor all the way through) (see photo)

Remove slit from each zucchini (where you'll stuff garlic and feta)

In a bowl, mix together: garlic, oregano, feta, lemon juice, salt pepper, and olive oil.

Add mixture to each slit on each zucchini.

Place each zucchini in oven safe dish.

Drizzle with olive oil and add 1/4 water to pan

Cover with aluminum foil and bake at 350F for 1hr to 1.5hrs or until soft.

Serve