Gather 1-2 stems of the tea leaves and break them into thirds

Fill your briki (or a pot) with the water; turn heat to medium-high

Place your tea leaves in the water and let boil

Once boiling, remove briki from heat and allow tea to steep for about 7 mins

Pour tea into cup while carefully using a strainer to catch the tea leaves

Sweeten with sugar or honey (optional) and enjoy