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Grilled peaches and yogurt

Grilled Peaches With Greek Yogurt

Kenton & Jane
A healthy Greek inspired dessert!
Course Blog
Servings 4

Ingredients
  

  • 4 ripe peaches
  • 1 cup Greek yogurt
  • 4 tablespoons honey plus extra to drizzle on top
  • 1 teaspoon cinnamon

Instructions
 

  • Cut peaches in halves and place face down on BBQ. Grill for 4-5min on each side, until soft.
  • While grilling, combine yogurt and 4 tablespoons honey - mix well.
  • Remove from grill, add 1 tablespoon yogurt mixture to top of peach, drizzle with honey and sprinkle with cinnamon.
  • Repeat for all remaining slices.
  • Serve!