Grilled Peaches With Greek Yogurt
Kenton & Jane
A healthy Greek inspired dessert!
- 4 ripe peaches
- 1 cup Greek yogurt
- 4 tablespoons honey plus extra to drizzle on top
- 1 teaspoon cinnamon
Cut peaches in halves and place face down on BBQ. Grill for 4-5min on each side, until soft.
While grilling, combine yogurt and 4 tablespoons honey - mix well.
Remove from grill, add 1 tablespoon yogurt mixture to top of peach, drizzle with honey and sprinkle with cinnamon.
Repeat for all remaining slices.
Serve!