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feta pancake

Feta Cheese Pancake | Tiganopita Me Feta

Kenton & Jane
A Greek feta cheese style pancake.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Cuisine Greek
Servings 3 -5

Ingredients
  

  • 3/4 cup flour
  • 2 eggs
  • 1 cup water
  • 1 teaspoon honey
  • 1 teaspoon olive oil
  • 2 tablespoons butter melted
  • 4 ounces feta crumbled, plus extra for topping
  • Pepper

Instructions
 

  • In bowl, beat eggs and add water, honey, and olive oil, mix.
  • Add in flour, melted butter, and some pepper, mix well.
  • Cover and let sit for 20 minutes, or until it thickens a bit.*
  • During this time, preheat oven to 400F.
  • Once batter has thickened, mix in 4 ounces of feta.
  • Pour onto baking sheet lined with parchment paper.
  • Sprinkle some extra feta over top.
  • Bake in oven for 25-30 minutes, or until golden brown.
  • Remove, cut into small squares or to preference.
  • Serve with honey.

Notes

*while it sits, the flour will absorb more of the liquid. You're looking for it to be a lose pancake batter. Skipping this step and adding more flour to speed up the process may result in the flour altering the taste.