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Ouzo Lemonade

Ouzo Lemonade

Kenton & Jane
A new way to enjoy Greek ouzo
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Cuisine Greek
Servings 1

Ingredients
  

  • 2 ounces ouzo
  • 1 1/2 ounces lemon juice
  • 3 mint leaves
  • 1 teaspoon honey
  • 3 ounces iced water more or less to preference*

Instructions
 

  • Pour room temperature ouzo into glass.
  • Add lemon juice and mint leaves, muddle slightly to release flavors.
  • Add honey, stir until dissolves.
  • Pour water in glass, mix well.
  • Serve.

Notes

*more water will dilute ouzo taste.