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Asparagus and Spinach - a healthy Mediterranean diet friendly side. Perfect when you're short on time and need a quick side dish

Sautéed Asparagus With Spinach

Kenton & Jane
A simple and healthy mediterranean diet friendly side: Sautéed Asparagus With Spinach
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Cuisine side
Servings 2 -3

Ingredients
  

  • 1 tbsp olive oil
  • 1 bunch asparagus ends removed and cut into 2 inch pieces
  • 2 tbsp water
  • 3 cups packed spinach
  • ⅛ tsp marjoram
  • ⅛ tsp thyme
  • ¼ of a lemon juiced
  • Salt
  • Pepper

Instructions
 

  • In a medium skilled over medium heat, add olive oil.
  • Add asparagus and top with a little salt. Mix well to evenly coat asparagus with oil.
  • Add water, spinach, and remaining ingredients, mix well.
  • Cover and steam for 2-3 minutes.
  • Remove lid, mix and re-cover.
  • Cook the sautéed asparagus with spinach another 3-5 minutes, or until asparagus is to your liking (firm or soft).
  • Once done, remove from heat, plate and serve the sautéed asparagus with spinach hot.

Notes

Feel free to alter the herbs to the ones you like!