Ouzo Lemonade
Prep time
Total time
A new way to enjoy Greek ouzo
Recipe type: Drink
Cuisine: Greek
Serves: 1
  • 2 ounces ouzo
  • 1½ ounces lemon juice
  • 3 mint leaves
  • 1 teaspoon honey
  • 3 ounces iced water (more or less to preference)*
  1. Pour room temperature ouzo into glass.
  2. Add lemon juice and mint leaves, muddle slightly to release flavors.
  3. Add honey, stir until dissolves.
  4. Pour water in glass, mix well.
  5. Serve.
*more water will dilute ouzo taste.
Recipe by Lemon & Olives at https://www.lemonandolives.com/ouzo-lemonade/